Ginseng and Gingko with Bird's Nest

Ginseng and Gingko with Bird’s Nest

Jul 1, 2007

Kitchen

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Ingredients :  113g superior Ginyi Bird’s Nest soaked until soft 19g American Ginseng 19g Gingko Rock sugar to taste 6 cups hot water Methods : 1. Wash & soak American Ginseng 2. Break & peel clean gingko 3. Double boil American ginseng, gingko and rock sugar with 6 cups of hot water 4. Add in bird’s nest after 1 hour of double boil again for 1½ hours.

From Ginyi.

Posted by Kelly

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